This profile is in active compilation — some details are awaiting a cited source.
Disco Burger opened its first standalone brick-and-mortar at 600 E. 63rd St in Brookside in July 2026 — a soft opening from the walk-up window, with online orders live as of July 24, 2026. Co-owners Matt Chapman and Darren Carter built a cult following from a smash-burger cart outside Varsity Club (319 Delaware St, River Market) starting in 2024, itself a merger of two earlier pop-ups. The pop-up-to-restaurant arc completes here: takeout window first, dine-in, patio, soft serve, steak frites and a small bar to follow.
Description
Disco Burger began in 2024 as a smash-burger cart stationed outside Varsity Club at 319 Delaware St in the River Market — itself a merger of two separate pop-ups that Matt Chapman and Darren Carter had each run previously. The cart’s West Coast-style smash burgers, hot dogs, fries and sundaes developed what the Kansas City Star called “a cult following,” and the food program became the in-house kitchen identity of Varsity Club.12
In July 2026 the pair opened Disco Burger’s first standalone restaurant at 600 E. 63rd St in Brookside, in stages: as of July 24, 2026 the walk-up window is serving a limited menu (burgers and fries) Thursday through Sunday, 4-9pm, orders placed online, to-go only while interior and patio construction finishes — “You’ll have to excuse our mess, some projects are still being completed.” The completed restaurant will add indoor and outdoor dining, soft serve ice cream, shared appetizers, steak frites, salads, seasonal vegetables, rotating specials and a small bar. The original River Market cart at Varsity Club remains operational.132
Ownership & history
Matt Chapman and Darren Carter merged their two separate pop-up concepts into Disco Burger in 2024, operating from the kiosk/cart outside Varsity Club (the Roye brothers’ River Market cocktail bar) — see varsity-club for that partnership. The Brookside build-out is their first standalone space and first expansion beyond the cart model. Carter, on the bigger kitchen: “We’ll probably do a lot of specials too, now that we’ve got just the capacity to be a little bit more creative with it.”12 Owner hometowns/KC roots are not stated in any press found —.
Tier classification
Tier 1 (default + watchlist). Independent two-owner operation, self-built from pop-ups to cart to brick-and-mortar inside KC; owners are hands-on operators of both locations. Press does not state where Chapman and Carter are from — per doctrine, missing owner-origin info defaults to Tier 1 with a watchlist note rather than a downgrade. Revisit when owner-background sourcing lands (also flagged on varsity-club).
Menu
Last verified: 2026-07-25 · Source: Disco Burger Brookside official Toast online-ordering platform (soft-opening menu) · URL: https://order.toasttab.com/online/discoburgerbrookside · menu_status: verified · Confidence: High for current soft-opening window menu (16 items, all prices captured via Firecrawl); dine-in phase menu and pricing TBD
Soft opening (Thu–Sun, 4–9pm, to-go window only): core menu with verified pricing from Toast. Orders placed via Toast online ordering.4
Burgers
- Single Disco Burger (single beef, single cheese, onion, pickles, disco sauce) — $10.004
- Double Disco Burger (double beef, double cheese, onion, pickles, disco sauce) — $12.004
- Triple Disco Burger (triple beef, triple cheese, onion, pickles, disco sauce) — $14.004
- Patty Melt (double beef, double cheese, Texas toast, cowboy relish (spicy), grilled onion, paprika mayo) — $14.004
- Veggie Burger (single Impossible beef, single cheese, onion, pickles, disco sauce) — $12.004
- Vegan Burger (single Impossible beef, single vegan cheese, vegan/GF bun, vegan disco sauce, pickles, onion) — $14.004
- Camo Hat (specialty multi-burger combo) — $25.004
Hot Dogs & Sides
- Disco Dog (7.5” all-beef frank, gold sauce, cowboy relish (spicy), smoked ketchup) — $9.004
- Side Fry (crinkle-cut fries) — $3.004
- Extra Sauce — $0.754
Beverages
- Mineragua Sparkling Water — $4.004
- Boylan’s Grape Soda — $4.004
- Boylan’s Shirley Temple — $4.004
- Mexican Coke — $4.004
- Mexican 7UP — $4.004
- Diet Coke — $2.504
Coming with full Brookside dine-in opening:12
- Soft serve ice cream · sundaes · shared appetizers · steak frites · salads · seasonal vegetables · small bar
Links
- Instagram: @disco.burger
- Online ordering (Toast) — Brookside: https://order.toasttab.com/online/discoburgerbrookside
- Online ordering (Toast) — River Market: https://www.toasttab.com/local/order/discoburger/r-81bef28f-ef14-4b70-9a76-28051319632e
- River Market cart: varsity-club (319 Delaware St)
Sources
Footnotes
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The Kansas City Star (Noelle Alviz-Gransee) — “KC burger joint with loyal following opens second location in Brookside” (July 23, 2026) — https://www.yahoo.com/news/us/articles/kc-burger-joint-loyal-following-175558270.html (Yahoo syndication) — Confirms: 600 E. 63rd St; online orders as of Thursday July 24, 2026; Thu-Sun 4-9pm limited hours/menu during construction; indoor dining temporarily closed; co-founder Matt Chapman + co-owner Darren Carter; cart outside Varsity Club (319 Delaware St) since 2024, “cult following”; planned additions (soft serve, appetizers, steak frites, small bar). (Accessed 2026-07-24.) ↩ ↩2 ↩3 ↩4
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KCUR “Up To Date” (Brian Ellison, Halle Jackson) — “Disco Burger is opening a brick-and-mortar restaurant in Kansas City’s Brookside neighborhood” (July 10, 2026) — https://www.kcur.org/podcast/up-to-date/2026-07-10/disco-burger-is-opening-a-brick-and-mortar-restaurant-in-kansas-citys-brookside-neighborhood — Confirms: 600 E. 63rd St; staged opening (takeout window first, dine-in after); origin as merger of Chapman’s and Carter’s separate pop-ups; kiosk at Varsity Club since 2024; expanded menu plans (steak frites, salads, seasonal vegetables, West Coast-style smash burgers, crinkle-cut fries, specials). (Accessed 2026-07-24.) ↩ ↩2 ↩3 ↩4
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The Pitch — “KC Sipps: Two ‘new’ burger joints open now…” (July 23, 2026) — https://www.thepitchkc.com/kc-sipps-two-new-burger-joints-open-now-plus-foodie-classes-and-events-that-give-back/ — Confirms: soft-opening phase now serving burgers and fries from the walk-up window; Thu-Sun 4-9pm; orders placed online (Toast); interior and patio not completed, to-go only; River Market location still operating. (Accessed 2026-07-24.) ↩
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Disco Burger Brookside — official Toast online-ordering menu. https://order.toasttab.com/online/discoburgerbrookside (accessed 2026-07-25, rendered via Firecrawl). ↩ ↩2 ↩3 ↩4 ↩5 ↩6 ↩7 ↩8 ↩9 ↩10 ↩11 ↩12 ↩13 ↩14 ↩15 ↩16 ↩17
See also
- Registry
- varsity-club
On the record — ks.city/registry/disco-burger · record updated 2026-07-25