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The Baker’s Table is a small, 100% woman- and minority-owned artisan micro-bakery in the heart of historic downtown Parkville, Missouri. It specializes in small-batch sourdough breads, pastries, desserts, cinnamon rolls, pies, and other baked goods made fresh from scratch with high-quality ingredients and heart.



Description

The Baker’s Table is a small-batch artisan bakery in the historic downtown of Parkville, Missouri — one of the Northland’s most picturesque and overlooked river towns. Everything is baked fresh on site in limited quantities using high-quality ingredients. Offerings include artisan sourdough breads, a rotating selection of pastries and desserts, breakfast favorites, cinnamon rolls, cookies, and seasonal specialties such as pies and cheesecakes. The bakery emphasizes handcrafted quality and a “big heart” in a compact, woman- and minority-owned operation. It has quickly become a local favorite and a highlight of Parkville’s independent food scene.


Ownership and history

The Baker’s Table operates as a 100% woman- and minority-owned micro-bakery under owner and head baker Catherine Coughennower (of Frosted by Catherine Custom Cakes and Desserts). Catherine took over the space and has been building the operation with a focus on fresh, from-scratch baking in the heart of Parkville’s 19th-century Main Street district. The bakery’s presence contributes directly to the ongoing revitalization of historic downtown Parkville, complementing the town’s walkable antique shops, restaurants, and riverfront character. Its limited hours (often Thursday–Saturday) reflect the small-batch, hands-on nature of the business.


Last verified: 2026-06-21 · Source: The Baker’s Table official site (home / menu / online-ordering), Yelp · URL(s): https://www.thebakerstablekc.com/ · https://www.thebakerstablekc.com/online-ordering · https://www.yelp.com/biz/the-bakers-table-parkville · Confidence: High on item categories and signature items (corroborated across the official site, online-ordering catalog, and Yelp); Medium on prices (no per-item prices published online) and on weekly rotating flavors (which change by the week).

A small-batch, from-scratch artisan bakery menu built around naturally fermented sourdough, cinnamon rolls, and a rotating case of cookies, muffins, pies, and cakes — sold mostly Thursday–Saturday in limited quantities.12

Signature items

  • Artisan Sourdough — naturally fermented and slow-leavened, baked in small batches with a crispy crust and soft center; sold as loaves and available for preorder pickup.12
  • Cinnamon Rolls — soft, fluffy, packed with cinnamon and topped with the bakery’s signature icing; described as the local weekend must-have.23

Bakery case

  • Bakery-Style Cookies — thick, chewy cookies in rotating flavors such as chocolate chip, peanut butter, or seasonal specials.23
  • Muffins — moist, golden-topped muffins with flavors that change weekly.2
  • Pies — small-batch and seasonal (e.g., past specials have included peach-forward and cheesecake-style desserts).12
  • Cakes / Mini Cakes — small cakes and “creative cakes” from the owner’s custom-cake background (Frosted by Catherine).14
  • Quiche — savory quiche offered through preorder.2

Breakfast / weekend

  • Biscuits & Gravy — fluffy buttermilk biscuits with creamy house-made sausage gravy.3
  • Biscuits & Scones — available through online preorder.2

Prices are not published per item on the bakery’s online channels; most preorder items carry a 48-hour advance-notice minimum and pickup is limited to operating days (typically Thu–Sat).2: per-item pricing.


Sources


Disputes

(None recorded.)


Footnotes

  1. The Baker’s Table — official “About.” https://www.thebakerstablekc.com/aboutasserts: 100% woman- and minority-owned bakery; owner Catherine Coughennower (previously “Frosted by Catherine,” self-taught); 115 Main St, Parkville; sourdough, pies, cinnamon rolls, light lunch. 2 3 4

  2. The Baker’s Table — online ordering / preorder catalog. https://www.thebakerstablekc.com/online-orderingasserts: preorder categories — artisan sourdough & yeast breads, pies, bakery-style cookies, quiche, cinnamon rolls, biscuits & scones, cakes; small-batch limited quantities; 48-hour advance notice; pickup Thu 8a–6p / Sat 8a–3p. 2 3 4 5 6 7 8 9

  3. The Baker’s Table — homepage / menu highlights. https://www.thebakerstablekc.com/asserts: cinnamon rolls (soft, signature icing, weekend favorite); bakery-style cookies (thick/chewy, rotating flavors — chocolate chip, peanut butter); muffins (weekly flavors); biscuits & gravy (buttermilk biscuits, house-made sausage gravy); naturally fermented sourdough. 2 3

  4. Yelp — The Baker’s Table (Parkville), updated May 2026. https://www.yelp.com/biz/the-bakers-table-parkvilleasserts: active/open, hours Thu–Sat; reviews praise cinnamon rolls, chocolate chip cookies; owner runs Frosted by Catherine custom cakes.

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On the record — ks.city/registry/the-bakers-table-parkville · record updated 2026-06-23