This profile is in active compilation — some details are awaiting a cited source.
The Springs Restaurant is a family-owned, home-style American restaurant in historic downtown Excelsior Springs. In 2025, Chuck and Sonja Duckworth took over the beloved former Mill Inn space, undertaking extensive renovations while honoring the tradition of a long-standing local favorite. It continues the legacy of approachable, comforting meals in the heart of the historic resort town.
| Stare coverage | Local heritage and dining features | emerging |
Description
The Springs Restaurant occupies a prominent historic space in downtown Excelsior Springs (the former Mill Inn). Under new ownership by Chuck and Sonja Duckworth since 2025, the restaurant has undergone significant renovation while committing to continue the tradition of family-friendly, home-style American dining. It serves breakfast, lunch, and dinner with a focus on comforting, approachable meals in a welcoming atmosphere.
Ownership and history
The location has long been a part of Excelsior Springs’ dining scene. In 2024–2025, Chuck and Sonja Duckworth acquired the property and undertook extensive renovations, expanding the original plans while preserving the building’s character. They opened The Springs Restaurant in early 2025 as a new chapter, explicitly honoring the traditions of the beloved former establishment while bringing fresh energy to the space. The Duckworths emphasize family ownership and community connection.
Sources
Disputes
(None recorded.)