This profile is in active compilation — some details are awaiting a cited source.

B’s Bagels & Bialys is a weekend-only, family-run bagel and bialy bakery with a walk-up storefront at 100 Main St., Suite C, Belton, MO 64012, in Belton’s historic Main Street district. Married couple Barbara Steel and Tim Yearout opened it on Veterans Day, 11 November 2023. Steel is a Long Island native who started the shop because, in her words, “I couldn’t get good bagels here”; Yearout grew up in Lee’s Summit. Bagels are boiled and baked in house and only family works the counter. Hours are Saturday 6:15 a.m.–1:30 p.m. and Sunday 7:15 a.m.–1:30 p.m., closed Monday through Friday. Tier 1 — owner-operated single room, no parent company.1234

Description

B’s is a walk-up window on Belton’s Main Street selling New York–style bagels and bialys made on site, open two days a week. Bagels are boiled and then baked in the traditional manner. Flavours run from savoury — jalapeño cheese, plain, asiago, Everything — to sweet: French toast, cinnamon raisin, chocolate chip. Steel has noted the rainbow-coloured bagel is the one children ask for.1

The bialy — a flatter, unboiled cousin of the bagel, conventionally filled with onions and poppy seeds — is the shop’s signature and, Steel emphasises to unfamiliar Midwestern customers, “not a pastry.” Alongside the traditional version she makes a savoury bialy packed with sausage, bacon, egg and cheese, and a plate-sized sweet one loaded with brown sugar, apple and cinnamon.1

The most-requested single item is the cheesy garlic stuffed bagel topped with seven types of cheese, which the first-party menu also sells in a jalapeño-cheddar-and-bacon version. Sandwiches, schmears, cannoli, cheesecake bombs and cookies fill out the board.12

KCUR, surveying Kansas City bagel shops in January 2026, framed B’s as an off-the-beaten-path find worth the drive despite the two-day week, singling out the breakfast sandwiches for value.4

Ownership and history

B’s Bagels & Bialys is owned by Barbara Steel and her husband Tim Yearout. They opened the walk-up storefront on Veterans Day 2023 — 11 November 2023 — choosing Belton’s Main Street because it was close to their home in the area. Yearout grew up in Lee’s Summit; Steel is from Long Island, New York.1

Steel grew up in the restaurant business and started the shop to fill what she saw as a local gap in East Coast–style baking. “I couldn’t get good bagels here,” she told the Martin City Telegraph. “We’re a mom-and-pop shop. Built from the ground up. Only family works here. All of our treats are made by hand.”1

The shop’s published phone number carries a 631 area code — Long Island’s — a small artefact of the founder’s origin. No corporate parent, franchise relationship or additional location has been identified.

menu_status: verified — transcribed 2026-08-13 from B’s own Toast online-ordering menu, the ordering system linked directly from bsbagels.com. These are merchant-set prices. No delivery-platform or aggregator prices are used here. Items marked out of stock at the moment of the check are noted; that is a live inventory state, not a permanent delisting.23

Bagels — Bagel 2.30 · Bagel with schmear 5.50 · Bagel with butter 5.50 · Half dozen bagels 13.50 · Dozen bagels 25.50 · Half dozen with schmear 18.50 · Dozen with schmear 29.50 · Cheesy garlic stuffed bagel 8.99 · Jalapeño cheddar cheesy garlic stuffed bagel with bacon 10.99.

Sandwiches — Bacon, egg and cheese 7.99 · Sausage, egg and cheese (pick any bagel; contains pork sausage) 7.99 · Egg and cheese 7.59 · Egg 6.99.

Bialys — Sausage, bacon, egg and cheese bialy (contains pork) 8.99 · Brown sugar, apple cinnamon bialy 8.99. Both marked out of stock at the time of the check.

Cream cheese — Cream cheese 5.99.

Treats — Piña colada cheesecake 6.99 · Blueberry cheese Danish 5.50 · Cherry cheesecake bombs 5.25 · Giant cinnamon roll 5.25 · Cannoli 5.00 · Chocolate chip cookie 1.50. Cookie, cinnamon roll and Danish marked out of stock at the time of the check.

Specials — Biscuits and gravy (gravy contains pork) 5.99 · Half order biscuits and gravy 2.99 · Side of gravy 1.00 · Cup of ice 1.00. Biscuits-and-gravy items marked out of stock at the time of the check.

Drinks — Frappé 5.75 · Caramel iced coffee 4.99 · Cappuccino 4.50 · Orange juice 3.59 · Chocolate milk 2.99 · Soda 2.59 · Hot chocolate 2.59 · Coffee 2.29 · Hot tea 2.29 · Water bottle 2.29 · Hot apple cider 2.29.

Bagel flavours named in press coverage but not itemised individually on the ordering menu (they are chosen as an option on the base bagel): plain, Everything, asiago, jalapeño cheese, blueberry, French toast, cinnamon raisin, chocolate chip, rainbow.14

KCUR reported the bacon, egg and cheese bagel sandwich at $8 in January 2026; the shop’s own current listed price is $7.99. The KCUR figure is a journalist’s observation, not a first-party price, and is recorded here only for the price history.42

Sources

Footnotes

  1. Pete Dulin, “Bountiful bagels: Find a taste of New York in Grandview and Belton,” Martin City Telegraph, published 2024-12-21 (datePublished read from the page’s structured data) (full article text retrieved and read 2026-08-13). Asserts: B’s Bagels & Bialys at 100 Main St., Suite C, Belton; owners are married couple Barbara Steel and Tim Yearout; walk-up storefront opened on Veterans Day 2023; open Saturdays and Sundays only; located in Belton’s historic Main Street district; Steel is from Long Island and her husband grew up in Lee’s Summit; they chose Belton Main Street because it is close to their home; Steel grew up in the restaurant business; quotes “I couldn’t get good bagels here” and “We’re a mom-and-pop shop. Built from the ground up. Only family works here. All of our treats are made by hand”; bagels are boiled and baked; flavours jalapeño cheese, plain, asiago, Everything, French toast, cinnamon raisin, chocolate chip; rainbow bagel popular with children; bialys traditionally stuffed with onions and poppy seeds, plus a sausage-bacon-egg-cheese version and a plate-sized brown sugar, apple and cinnamon version; Steel’s clarification that a bialy is “not a pastry”; other items include sandwiches, schmears, cannolis, cookies and the “fan favorite” cheesy garlic stuffed bagel topped with seven types of cheese. (The same article’s Luca Bagel material is covered on luca-bagel.) ↩ ↩2 ↩3 ↩4 ↩5 ↩6 ↩7

  2. B’s Bagels & Bialys — first-party Toast online-ordering menu, the ordering system linked from bsbagels.com (accessed and transcribed 2026-08-13). Asserts: every item name and price in the Menu section above; category structure (Bagel, Sandwiches, Cream cheese, Drinks, Treats, Bialy’s, Specials); out-of-stock flags on chocolate chip cookie, giant cinnamon roll, blueberry cheese Danish, both bialys and all three biscuits-and-gravy items at the time of the check; published hours Sunday 7:15 a.m.–1:30 p.m., Saturday 6:15 a.m.–1:30 p.m., closed Monday through Friday; address 100 Main St Suite C, Belton, MO 64012; phone (631) 394-4214; live store-status line “Opens Saturday at 6:15AM”; restaurant blurb “Have a New York Style Bagel for Breakfast with some Cream Cheese, or maybe You would like a Bacon Egg and Cheese Sandwich on an Everything Bagel!”; gift cards offered. ↩ ↩2 ↩3 ↩4

  3. B’s Bagels & Bialys — first-party website (accessed 2026-08-13). Asserts: tagline “Fresh bagels, breakfast sandwiches, desserts, & catering”; hours Saturday 6 a.m.–2 p.m. and Sunday 7 a.m.–2 p.m. as advertised on the site (note: the shop’s own Toast listing gives the tighter 6:15/7:15 a.m.–1:30 p.m. window; the two first-party figures disagree and the Toast times are treated as operative because they drive ordering); savoury bialy with eggs, bacon, sausage and cheese and sweet bialy with caramel apples, brown sugar and cinnamon; catering and gift cards; branded merchandise via a Zazzle store; contact email bsteel@bsbagels.com; outbound links to Facebook (/bsbagels), Instagram (@bsbagelsandbialys) and Toast ordering; allergen advisory naming peanuts, tree nuts, soy, milk, eggs, wheat, shellfish, fish and sesame. ↩ ↩2

  4. Shannon Carpenter, “A guide to Kansas City’s best bagels,” KCUR 89.3, published 2026-01-24 (full section on B’s retrieved and read 2026-08-13). Asserts: B’s Bagels & Bialys in Belton, Missouri open only Saturdays and Sundays between 6 a.m. and 2 p.m.; all bagels New York style and baked fresh in house; flavours include plain, everything, asiago, blueberry, French toast and “rainbow,” with several cream cheese varieties; the bacon, egg and cheese bagel sandwich reported at $8; the shop still trading as of the January 2026 publication date. Byline and photo credit read as “Shannon Carpenter” from the article page. ↩ ↩2 ↩3 ↩4

See also

Categories

On the record — ks.city/registry/bs-bagels-and-bialys · record updated 2026-08-13