Main Slice Pies & Pints

Main Slice Pies & Pints slings pizza by the slice and the whole pie from a storefront on SE Main in historic downtown Lee’s Summit, pairing a classic-twist pizza menu with craft beer.

• Name: Main Slice Pies & Pints
• Type: Pizzeria / bar
• Owner: (locally owned; specific owner names not published)
• Established: June 2014¹
• Address: 235 SE Main Street, Lee’s Summit, MO 64063¹
• Phone: (816) 600-5184²
• Hours: Mon closed; Tue–Wed 11:00 AM–9:00 PM; Thu 11:00 AM–10:00 PM; Fri–Sat 11:00 AM–11:00 PM; Sun 11:00 AM–9:00 PM²
• Signature: Pizza by the slice or whole pies (9” to 18”), handmade pretzels, house-dressed salads¹
• Status: Open- Tier: 1 ◐

Description

Main Slice serves “quality pizza with a classic twist” from a downtown storefront that leans into local urban aesthetics while nodding to the district’s history. Pies come by the slice or whole in sizes from 9” up to 18”, with a 10” gluten-free option, alongside fresh handmade pretzels, large salads with house-made dressings, and desserts.¹ The “Pies & Pints” branding reflects a pizza-plus-craft-beer bar format.³

Ownership and history

Main Slice opened in June 2014 in historic downtown Lee’s Summit and has been locally owned and operated since.¹ A second location once operated at 1196 NE Douglas St but has closed; the downtown SE Main storefront remains active.² Specific owner names are not published on the business’s own materials.

Menu

Slices & Small Formats

• Cheese Slice — $4.00
• Pepperoni Slice — $4.00
• Sausage Slice — $4.00
• 9” Dough (base only) — $2.00
• 14” Dough (base only) — $3.00
• 18” Dough (base only) — $4.00

9” Pizzas (made-to-order)

• 9” BYO Pizza — $12.00
• 9” Cheese — $12.00
• 9” Pepperoni — $13.80
• 9” Sausage — $13.80
• 9” Pizza of the Month (Cheeseburger: ground beef, lettuce, tomatoes, colby jack, mozzarella, red onion, pickles, burger sauce base) — $18.50
• 9” BBQ Chicken (BBQ chicken, red onion, cilantro, colby jack, mozzarella) — $17.00
• 9” Buffalo Chicken (chicken, buffalo sauce, mozzarella, feta, cream cheese) — $17.50
• 9” The Alf (chicken, bacon, spinach, alfredo sauce) — $17.00
• 9” Farmers Market (tomatoes, green peppers, red onion, mushrooms, black olives, green olives, mozzarella, red sauce) — $17.50
• 9” Hawaiian — $17.00
• 9” Cryin Hawaiian — $17.00
• 9” Jalapeno Popper (bacon, jalapenos, cream cheese, crouton crumbles, alfredo sauce) — $17.00
• 9” KC Stockyard (pepperoni, mozzarella, hamburger, canadian bacon, salami, italian sausage, red sauce) — $18.50
• 9” Main Gherita (chicken, mozzarella, tomatoes, basil, red sauce) — $17.00
• 9” Main Street (pepperoni, mozzarella, hamburger, green peppers, red onion, mushrooms, red sauce) — $17.50
• 9” Maui Waui (jerk chicken, mozzarella, canadian bacon, bacon, banana peppers, pineapple, cilantro, pesto sauce) — $18.50
• 9” Meatball (meatballs, mozzarella, shaved parmesan, parsley, red sauce) — $17.50
• 9” Mediterranean (pepperoni, mozzarella, feta, green peppers, red onion, kalamata olives, artichokes, red sauce) — $17.50
• 9” Taco (hamburger, tomatoes, cilantro, lettuce, colby jack, salsa) — $17.50
• 9” The Sub (Yankee Noodle: cheese sauce, colby jack, hotdog, noodles) — $18.50

14” Pizzas

• 14” BYO Pizza — $17.50
• 14” Cheese — $17.50
• 14” Pepperoni — $19.90
• 14” Sausage — $19.90
• 14” Pizza of the Month (Cheeseburger) — $25.50
• 14” BBQ Chicken — $23.50
• 14” Buffalo Chicken — $24.50
• 14” The Alf — $23.50
• 14” Farmers Market — $24.50
• 14” Hawaiian — $23.50
• 14” Cryin Hawaiian — $23.50
• 14” Jalapeno Popper — $23.50
• 14” KC Stockyard — $25.50
• 14” Main Gherita — $23.50
• 14” Main Street — $24.50
• 14” Maui Waui — $25.50
• 14” Meatball — $24.50
• 14” Mediterranean — $23.50
• 14” Taco — $24.50
• 14” The Sub — $25.50

18” Pizzas

• 18” BYO Pizza — $22.00
• 18” Cheese — [price not listed; specialty sizes available]
• 18” Pepperoni — $25.00
• 18” Pizza of the Month (Cheeseburger) — $32.00
• 18” BBQ Chicken — $30.00
• 18” Buffalo Chicken — $31.00
• 18” The Alf — $30.00
• 18” Farmers Market — $31.00
• 18” Hawaiian — $30.00
• 18” Cryin Hawaiian — $30.00
• 18” Jalapeno Popper — $30.00
• 18” KC Stockyard — $32.00
• 18” Main Gherita — $30.00
• 18” Main Street — $31.00
• 18” Maui Waui — $31.00
• 18” Meatball — $31.00
• 18” Mediterranean — $31.00
• 18” Taco — $31.00
• 18” The Sub — $32.00

Gluten-Free Pizzas (GF Base)

• GF BYO Pizza — $15.50
• GF Cheese — $15.50
• GF Pepperoni — $17.30
• GF Sausage — $19.03
• GF Pizza of the Month (Cheeseburger) — $22.00
• GF BBQ Chicken — $20.00
• GF Buffalo Chicken — $21.00
• GF The Alf — $20.00
• GF Farmers Market — $21.00
• GF Hawaiian — $20.00
• GF Cryin Hawaiian — $20.00
• GF Jalapeno Popper — $20.00
• GF KC Stockyard — $22.00
• GF Main Gherita — $20.00
• GF Main Street — $21.00
• GF Maui Waui — $22.00
• GF Meatball — $21.00
• GF Mediterranean — $21.00
• GF Taco — $21.00
• GF The Sub — $22.00

Appetizers

• Garlic Cheese Bread (with marinara) — $9.75
• Pesto Cheese Bread (with marinara) — $10.50
• Gluten Free Cheese Bread (with marinara) — $14.00
• Pretzels with Cheese (handmade) — $10.00
• Depot Dip (spinach artichoke dip with house-made flat bread) — $13.50
• Meatballs (6 meatballs, marinara, mozzarella) — $12.00
• Mozzarella Sticks (8 sticks, with marinara) — $9.75
• Toasted Ravioli (with marinara) — $9.75
• Boneless Chicken Wings (choice of: Buffalo, Garlic Parmesan, Korean BBQ, Sweet Red Chili; ranch or blue cheese) — $9.00+
• Chicken Wings (Buffalo, Garlic Parmesan, Korean BBQ, Sweet Red Chili; ranch or blue cheese) — $9.50+
• Flatbread — $4.00
• Fries — $5.00
• Gluten Free Pesto Cheese Bread — $14.75

Calzones (all served with sauce)

• BYO Calzone — $13.00
• Monthly Calzone (Cheeseburger) — $17.00
• BBQ Chicken Calzone — $16.00
• Buffalo Chicken Calzone — $16.00
• Farmers Market Calzone — $17.00
• Jalapeno Popper Calzone — $16.00
• KC Stockyard Calzone — $17.00
• Main Gherita Calzone — $16.00
• Main Street Calzone — $17.00
• Maui Waui Calzone — $17.00
• Meatball Calzone — $16.00
• Mediterranean Calzone — $17.00
• The Alf Calzone — $16.00
• The Sub Calzone — $17.00
• Taco Calzone — $17.00

Salads (all with choice of dressing)

• Side House Salad (romaine, colby jack, red onion, tomatoes, croutons) — $5.50
• Side Caesar Salad (romaine, shaved parmesan, croutons, caesar dressing) — $5.50
• Asian Chicken (spring mix, carrots, chicken, bacon, mandarin oranges, almonds, asian noodles, apples, wasabi vinaigrette) — $16.50
• Chicken Caesar (romaine, chicken, shaved parmesan, croutons, caesar dressing) — $15.50
• Grapes and Goats (chicken, spring mix, red grapes, almonds, goat cheese, balsamic) — $16.50
• Greek (romaine, pepperoni, black olive, feta, green pepper, cucumbers, kalamata olives, artichokes, greek vinaigrette) — $16.50
• Harvest (spring mix, bacon, carrots, apples, dried cranberries, pecans, maple vinaigrette) — $16.50
• Rainbow Chicken (spring mix, chicken, pecans, strawberries, blueberries, feta, sweet vinaigrette) — $16.50
• Spinach Salad (spinach, chicken, bacon, red onion, toasted almonds, pecans, mushrooms, feta, hot bacon vinaigrette) — $17.50
• The Traditional (choice of meat, romaine, tomatoes, cucumbers, red onion, colby jack, croutons, choice of dressing) — $16.50

Subs (toasted garlic bread)

• Meatball Sub (mozzarella, meatballs, warm marinara, shaved parmesan) — $15.00
• Italian Sub (mozzarella, pepperoni, salami, ham, lettuce, red onion, banana peppers, tomatoes, pickles, vinegar & oil, parmesan & oregano) — $15.00
• Chopped Italian Sub (all Italian Sub ingredients chopped together, mayo, on toasted garlic bread) — $15.00
• The Acre Sub (ham, spinach, goat cheese, mozzarella, apples, honey, balsamic glaze) — $15.00
• Buffalo Chicken Sub (mozzarella, buffalo chicken, bacon, cream cheese) — $15.00

Kids Menu

• Kids Pizza — $6.50
• Kids Nuggets and Fries — $6.50
• Kids Mac and Cheese — $6.50

Desserts

• Chocolate Chuck Cookie (6” chocolate chip cookie) — $10.50
• Cinna Bites — $9.50
• Fruit Cup — $5.00

Sides & Extras (Small selection shown; full sauce list available)

• 2oz Sauce portions (1000 Island, Balsamic Vinaigrette, Blue Cheese, Caesar, Greek, Hot Bacon, Italian, Maple Vinaigrette, Marinara, Pesto, Ranch, Sweet Vinaigrette, Wasabi Vinaigrette, Garlic Butter) — $0.45–$0.50
• 4oz Sauce portions (various dressings) — $0.90–$1.25
• 6oz Chicken — $4.50

Menu sourced from official ToastTab ordering platform (accessed 2026-07-25, rendered via Firecrawl). Note: specialty pizzas available with half-and-half and customization options; full pizza menu includes 20+ named specialty variations per size.

Links

• Website: https://www.mainslice.com/
• Downtown Lee’s Summit directory: https://downtownls.org/directory/listing/main-slice-pies-pints

Sources

Footnotes

1. Main Slice official site, “Restaurant” page. https://www.mainslice.com/restaurant — asserts: opened June 2014, located at 235 SE Main Street in historic downtown Lee’s Summit, menu of slices/whole pies 9”–18” plus 10” gluten-free, pretzels, salads, desserts. ↩ ↩² ↩³ ↩⁴ ↩⁵

2. Yelp business listings, Main Slice (235 SE Main, active; 1196 NE Douglas St marked closed). https://www.yelp.com/biz/main-slice-lees-summit-2 — accessed 2026-07-16. asserts: SE Main location open and reviewed through April 2026; phone (816) 600-5184; hours Mon closed, Tue–Wed 11:00–21:00, Thu 11:00–22:00, Fri–Sat 11:00–23:00, Sun 11:00–21:00; separate NE Douglas location closed. ↩ ↩² ↩³

3. The Strother District listing, Main Slice. https://www.strotherdist.com/main-slice — asserts: Main Slice Pies & Pints in downtown Lee’s Summit serving East Coast-style pizza and craft beer. ↩